Tuesday 6 May 2008

'roony relaxes with apple pie - # 08/95

In Isleworth, beside the Thames, is the London Apprentice inn. It's old. It sits beside the even older church and the ancient ferry crossing over to Richmond. It serves nice apple pie.

8 comments:

  1. That looks yummy! Your apple pies look much different than American Apple Pie. What is the topping?

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  2. Custard!
    Now, that's something you don't see much of anymore.
    What a shame!
    MMmmmmm - hot custard.

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  3. Wow, that looks good. I've never had apple pie with custard, but it looks mighty tasty.

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  4. Custard! Haven't had that for years. Now that looks GOOD.

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  5. The custard sause on top makes it look very British! I know, it can be good anyhow! :-))

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  6. Sharing Peter's views, I'm sorry to say I have strong reservations about that lemon-coloured custard. Looks very "chemical" to me.

    Nothing like our beautiful "crème anglaise" (nothing but eggs, suger, milk and vanilla extract)

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  7. @Nathalie...........Oh dear: never again will I tweak the colour balance for "enhanced" green and yellow!!!!

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